The average salary for a Waiter in Stockton is 43,228 $ per year on a 40-hour full-time equivalent, or 3,602 $ gross per month and 20.78 $ gross per hour. The reported full-time salary range is 20,800 $ to 66,560 $. The analysis is based on 30 salary reports from workers and employers in Stockton. Part-time salaries are proportionally converted to 40 weekly hours so the values are comparable.
| Date | Job title | Weekly hours | Reported gross/year | Normalized to 40h/year | Gross/month 40h | Gross/hour 40h | Note |
|---|---|---|---|---|---|---|---|
| 03/05/2026 | Floor Supervisor | 45.0 h | 70,200 $ | 62,400 $ | 5,200 $ | 30.00 $ | I'm the floor supervisor with extended hours (about 45 per week). I oversee multiple shifts, do scheduling, and step in to serve during peak service hours. |
| 01/18/2026 | Fine Dining Server | 40.0 h | 66,560 $ | 66,560 $ | 5,547 $ | 32.00 $ | I am a fine dining server at an upscale restaurant and work full-time. Large parties and high-ticket wine sales make tips much higher than average. |
| 11/23/2025 | Lead Server (training) | 36.0 h | 51,480 $ | 57,200 $ | 4,767 $ | 27.50 $ | I coordinate training and scheduling as a lead server and work about 36 hours weekly. I still serve tables regularly but also mentor new staff. |
| 08/09/2025 | Assistant Manager | 38.0 h | 59,280 $ | 62,400 $ | 5,200 $ | 30.00 $ | I am assistant manager after several years as a server. I work around 38 hours a week handling operations and helping run evening shifts. |
| 03/15/2025 | Senior Server (fine dining) | 40.0 h | 60,240 $ | 60,240 $ | 5,020 $ | 28.96 $ | I work full-time in fine dining as a senior server. High check averages and regular private dining events significantly increase my annual gross income. |
| 10/02/2024 | Self-employed Private Catering | 28.0 h | 45,136 $ | 64,480 $ | 5,373 $ | 31.00 $ | I run a small private catering serving business and typically average 28 hours per week. Work is project-based and pays better per hour than regular restaurant shifts. |
| 05/11/2024 | Restaurant Manager (promoted from server) | 40.0 h | 58,240 $ | 58,240 $ | 4,853 $ | 28.00 $ | I started as a server and was promoted to restaurant manager. I work 40 hours typical weekly and handle scheduling, inventory, and some HR tasks. |
| 01/20/2024 | Lead Server / Trainer | 38.0 h | 51,416 $ | 54,122 $ | 4,510 $ | 26.02 $ | I lead the front-of-house training program and work about 38 hours weekly. My responsibilities include onboarding new servers and improving service consistency. |
| 09/14/2023 | Server (part-time) | 34.0 h | 44,200 $ | 52,000 $ | 4,333 $ | 25.00 $ | I'm an experienced server doing 34 hours a week at a busy weekend-focused spot. I get most of my income from tips on nights and weekend brunches. |
| 06/30/2023 | Senior Server (full-time) | 40.0 h | 49,920 $ | 49,920 $ | 4,160 $ | 24.00 $ | I work full-time as a senior server in a high-turnover, popular restaurant. Years of experience and a consistent section produce steady tip income on top of base pay. |
| 02/07/2023 | Server (college, part-time) | 15.0 h | 17,160 $ | 45,760 $ | 3,813 $ | 22.00 $ | I'm a college student working part-time as a server with about 15 hours weekly. It's flexible to fit classes and tips help cover living expenses. |
| 11/28/2022 | Floor Manager | 45.0 h | 53,820 $ | 47,840 $ | 3,987 $ | 23.00 $ | I was promoted from server to floor manager and typically work 45 hours a week. I oversee shifts, coordinate staff, and handle guest issues; it's a salaried role with higher pay. |
| 07/19/2022 | Senior Server | 40.0 h | 43,680 $ | 43,680 $ | 3,640 $ | 21.00 $ | I'm a senior server at a busy restaurant and work full-time. I've been promoted to handle larger sections and higher-value tables, which increased my earnings. |
| 03/03/2022 | Server (part-time) | 30.0 h | 32,760 $ | 43,680 $ | 3,640 $ | 21.00 $ | I work part-time (30 hours) at a high-volume lunch spot. I'm experienced and often cover opening shifts; tips are better during weekday lunch rushes. |
| 02/14/2022 | Server (full-time, high-volume) | 40.0 h | 41,600 $ | 41,600 $ | 3,467 $ | 20.00 $ | I work full-time at a very busy lunch-and-dinner spot; consistent volume and repeat customers mean steadier tips and a reliable annual gross. |
| 10/12/2021 | Lead Server | 38.0 h | 37,544 $ | 39,520 $ | 3,293 $ | 19.00 $ | I serve as a lead server and trainer, working about 38 hours weekly. I help with shift organization and train new staff, though I don't handle payroll or hiring. |
| 04/25/2021 | Waiter (full-time) | 40.0 h | 36,400 $ | 36,400 $ | 3,033 $ | 17.50 $ | I'm a full-time waiter at a moderately priced restaurant. I've been here four years and my responsibilities expanded, but I don't have a management title. |
| 12/05/2020 | Server (part-time) | 34.0 h | 31,824 $ | 37,440 $ | 3,120 $ | 18.00 $ | I picked up more shifts during the pandemic and averaged 34 part-time hours a week. Tips were inconsistent but the gross annual came out around this amount. |
| 06/18/2020 | Self-employed Catering Server | 20.0 h | 31,200 $ | 62,400 $ | 5,200 $ | 30.00 $ | I'm self-employed doing catering and private event serving about 20 hours a week. Work is seasonal but higher hourly rates and gratuities lift my annual income. |
| 11/30/2019 | Server | 40.0 h | 34,320 $ | 34,320 $ | 2,860 $ | 16.50 $ | I work full-time as a server at a busy casual dining spot. After several years here my tips and base pay put me in this range; I handle large sections on weekend nights. |
| 07/17/2019 | Banquet Lead (part-time) | 32.0 h | 28,288 $ | 35,360 $ | 2,947 $ | 17.00 $ | I lead banquet setups and serving on a part-time basis (32 hours). Seasonal events drive income spikes, and gratuities vary by event size. |
| 02/10/2019 | Senior Server (part-time) | 28.0 h | 23,296 $ | 33,280 $ | 2,773 $ | 16.00 $ | I'm a senior server who works part-time (28 hours) while training newer hires. My shifts include evenings and weekends; I don't have formal management responsibilities. |
| 11/09/2018 | Bartender/Server | 30.0 h | 22,620 $ | 30,160 $ | 2,513 $ | 14.50 $ | I split shifts bartending and serving for about 30 hours a week. Mix of hourly pay and tips from the bar shifts makes income a bit higher than straight serving. |
| 08/22/2018 | Server | 35.0 h | 23,660 $ | 27,040 $ | 2,253 $ | 13.00 $ | I've been working 35 hours a week at a family-owned restaurant for three years. It's full-service and tips make up a significant portion of my annual income. |
| 03/15/2018 | Banquet Server (part-time) | 20.0 h | 15,600 $ | 31,200 $ | 2,600 $ | 15.00 $ | I do banquet and event serving on a part-time basis, about 20 hours a week. Income is heavily tip-driven and varies with the event schedule. |
| 11/20/2017 | Waiter | 40.0 h | 23,920 $ | 23,920 $ | 1,993 $ | 11.50 $ | I'm an entry-level waiter working full-time (40 hours). This is my first year in the industry and my pay reflects hourly plus tips at a mid-range restaurant. |
| 06/05/2017 | Server (part-time) | 30.0 h | 18,720 $ | 24,960 $ | 2,080 $ | 12.00 $ | I've been a part-time server for two years at a casual diner. My hours average 30 a week and tips vary seasonally; I don't have supervisory duties. |
| 04/22/2017 | Server (small family restaurant) | 35.0 h | 20,020 $ | 22,880 $ | 1,907 $ | 11.00 $ | I work full-time-ish at a small family-owned place (about 35 hours). It pays steadily but tips are lower than busier restaurants. |
| 12/01/2016 | Waiter (entry-level) | 20.0 h | 10,400 $ | 20,800 $ | 1,733 $ | 10.00 $ | This is my first serving job and I work 20 hours a week at a small cafe. Pay is mostly hourly with modest tips, and I'm learning the basics of service. |
| 09/12/2016 | Server (part-time) | 25.0 h | 16,900 $ | 27,040 $ | 2,253 $ | 13.00 $ | I work part-time as a server at a small neighborhood restaurant. I'm paid hourly plus tips and typically do 25 hours a week while I finish school. I've been here about a year and don't manage anyone. |
The average salary for a Waiter in Stockton is 43,228 $ per year on a 40-hour basis, or 3,602 $ gross per month.
Part-time and full-time reports are normalized to a 40-hour workweek so salary reports can be compared fairly.
You can find more comparisons on the profession overview for Waiter and the city overview for Stockton. They show reported cities or jobs with their difference from the average.
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